Preheat the oven to 400˚F. Roll out the pie dough and place it in a pie plate. Decorate the edges as desired. Chill the unbaked pie crust until cold and firm, in the refrigerator for 30 minutes or in ...

This Pie Crust is buttery, flaky, delicious, and totally foolproof thanks to a secret ingredient that allows you to roll and ...

This no-bake peanut butter cup pie has an Oreo crust, fluffy peanut butter filling, and chocolate ganache. It's a decadent ...

Here are five pie recipes, including apple, Key Lime and Peach Melba, to try from the Courier Journal's extensive recipe ...