As fermentation activity expands, shortening process time without sacrificing performance has become a critical focus. Advances in processing technologies and the growing use of AI are helping ...

The process of beer-brewing has traditionally been considered an art form. Since the entire beer market reached a valuation of $116.0 billion in 2019, there has been an increase in the demand for ...

Creative Biogene, one of the leaders in microbial fermentation solutions, is always fully engaged in developing unique technologies that provide global scientists with high quality products and ...

Online process analytical technology (PAT) has grown in popularity in the biotechnology industry in recent years. Many fermentation scientists have been using Thermo Scientific™ process mass ...

Curd tends to turn sour faster during hot weather due to accelerated bacterial activity. Understanding why this happens and ...