Did you know that aquaculture is the fastest-growing food production sector In the world? This is as a result of seafood ...

Undersea fish farm off the coast of Puerto Rico could be future food supply. CULEBRA, Puerto Rico, Dec. 19, 2006— -- It is 6:30 in the morning on the Caribbean Sea, and Brian O'Hanlon is heading ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. A new report from the United Nations’ ...

When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being bought and consumed is farm-raised, and this seafood is farmed through the ...

MITO, Japan >> Ibaraki prefecture is Japan’s largest source of caught mackerel, and the Ibaraki government wants to make fish farming a sustainable industry that future generations can inherit. The ...

By 2050, the Food and Agriculture Organization of the United Nations predicts that the world's population will reach 9.1 billion people. This is 34% more than it is today. To eliminate mass hunger, ...

Ålesund, Norway-based cod-farming firm Ode finished 2025 as Norway’s largest cod producer by volume, and it plans to continue expanding production in 2026.

Through BIOCOM, fish farmers are encouraged to organize themselves into cooperatives and federations, pool resources and protect water sources originating in Marojejy National Park. Since 2022, more ...

Can mussels be the sustainable snack that saves the ocean? Serial entrepreneur Phil Cruver, who runs an innovative mussel farm six miles off the SoCal coast, says the eco-friendly shellfish should be ...