Board-certified sleep physician and founder of The Restful Sleep Place brings evidence-based sleep care to families and adults nationwide through new digital partnerships and patient programming.
Tucked in the back of a lush garden exploding with flowers, Cornelia Funke’s study is a wonderland of books. Her desk is cluttered with tomes about fairy tales, which are stacked next to those about ...
The chef behind Italian hotspots Felix and Mother Wolf in L.A. prepared the food for Vanity Fair's viewing dinner and star-studded after-party Sonal Dutt is the food and lifestyle director of PEOPLE, ...
Plus Philip Stead’s “A Potion, a Powder, a Little Bit of Magic” and Kate DiCamillo’s “Orris and Timble.” ...
When Evan Funke bought a ticket to Italy and went off to study pasta making in Bologna for three months in 2008, it changed his trajectory as a chef. Now chef-owner of the Italian restaurant Bucato in ...
The chef behind Funke, Mother Wolf and Felix, will handle the menu for Netflix’s March 1 ceremony. From caviar and pasta to pizza and salads, find out what the stars will be eating on their big night.
In an unusual move, bestselling children’s author and illustrator Cornelia Funke, whose fantasy series Inkheart and Mirrorworld have been globally popular, cites creative differences with her U.S.
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