“Tell people they can eat the whole thing,” one of my colleagues urged me when I told her I planned to write about soft-shell crabs. If you love blue crabs but are daunted by all that cracking and ...

These pro tips, tricks and advice will help you make a next-level shellfish supper.

NOW IS the time of year when blue crabs come out of their shells and steal the spotlight from their colder-weather counterparts. A seasonal delicacy, soft-shell crabs are the low-waste crustacean, ...

Lobster isn't an everyday dinner for most people. It's a special-occasion food that you plan around and shell out good money ...