According to Tapia, how long homemade bread stays fresh depends on both the type of bread and how it was made. "Most lean ...

I eat bread every day, sometimes in every single meal. It’s a part of every culture for a reason: Bread can support healthy digestion, healthier pregnancies, provide essential carbohydrates, boost ...

As a professional chef, I’m pretty obsessed with bread. I have a hard time knowing how to please those on low-carb or no-carb diets without it, and it’s a challenge to design gluten-free menus.