Priyanka Shahane is a writer for Food & Wine, specializing in kitchenware product reviews. She has over 12 years of experience writing and editing, plus over 20 years of cooking and baking experience.

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Kelly Dobkin Whether you’re squeezing a single lemon for a recipe or juicing a ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Though often considered a distinctly American activity, we can ...

Danny’s days consist of running hands-on tests. He once found the best lemon squeezer by wringing out more than 80 lemons and measuring the average juice. The best juicers we've tested get 19% more ...