Lidia Bastianich's ideal final supper hits all the right notes. It features plenty of high-quality Italian ingredients, ...
Tasting Table on MSN
Lidia Bastianich wants this simple Italian spread as her last meal
It's no surprise that Lidia Bastianich would choose a spread of vibrant, fruity Italian dishes (including clever wine ...
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Lidia Bastianich's 6 best tips for Italian cuisine
Italian cuisine is one that many home cooks love to incorporate into their weekly meal plans, whether as a quick weeknight pasta or a special date-night feast. Few people understand Italian cuisine ...
WASHINGTON (ABC7) — Chef Lidia Bastianich shares her classic Italian recipes for pasta alla chitarra with amatriciana sauce and fennel and Asian pear salad from her new cookbook ‘My Flagship ...
Italian-American cuisine queen, cookbook writer, prolific restaurateur and PBS television host Lidia Bastianich will be at the Tattered Cover today to sign her new holiday autobiographical read, Nonna ...
Celebrity chef, television host, author and restaurateur Lidia Bastianich is joining TODAY to share a few of her favorite warming autumn recipes from her newest cookbook, "Lidia's a Pot, a Pan, and a ...
Lidia Bastianich is one of the United States' greatest culinary television personality, cook book authors, and restaurateurs, but her life story began far away from the USA. Born to an Italian family ...
NPR's Karen Grigsby Bates cooks pasta with Italian chef Lidia Bastianich — best known for her PBS television series, and touted as the next... 'Lidia's Family Table': Italian Food at its Best NPR's ...
After 50 years running restaurants, 26 years cooking on Public Television and writing 16 books, Lidia Bastianich is trying something new: dedicating a cookbook to one singular food. And that food?
NEW YORK CITY — For more than two decades, Lidia Bastianich has been one of the culinary world's most familiar faces. Yet she was largely unknown outside of New York City in 1993 when Julia Child ...
Lidia Bastianich remembers making risotto with Julia: "We sang, we danced, we ate risotto. One of my most treasured moments with Julia was when she came over our house for dinner. She wanted to learn ...
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