Tostadas have long been a favorite of mine. What could possibly be wrong with eating fresh crunchy ingredients atop a crisp, toasted shell? And I'll admit, I used to love the ooey-gooey pull of a ...

Salsa macha dials up the flavor in this quick chicken dinner. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test kitchens since 2017, and her recipes and ...

Start with the shrimp. You can buy it shelled and deveined, or do it yourself. Cut the shrimp into small pieces—about the size of a dime—and set aside 6 whole ones for presentation. Place all the ...

When I'm craving something both quick and crunchy, I turn to one of my favorite no-cook Mexican dishes: tostadas. They're built on corn tortillas that have been baked or fried until crispy — either ...

When you need to throw something together for a fast and easy weeknight meal, tacos are often a busy cook's first choice. That's because you can stuff almost anything inside a hard or soft tortilla — ...