Love the warmth or hate it, one thing is for sure. It may be a sweet season for maple syrup. The warm weather has already triggered the maple sap to start running. In fact, one of Michigan’s largest ...
Whisk together milk, eggs, vanilla, and 1 tablespoon maple syrup in a bowl. Whisk in flour and salt. Whisk in butter. Fold in bacon. Let batter rest for 15 minutes while preheating oven.
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