MANKATO — Start, stop, start again. That describes this year’s maple syrup season. It’s been consistently warm enough in recent days for the sap to start running, area maple syrup experts say, but ...

Working with (hopefully) large quantities of syrup, adding more as the water boils off, the process can get messy, with boiled-over liquid and sticky residue left behind. Some operators will have a ...

With the maple sugaring season in full swing, now's the time for Michigan residents to get a look at how maple sap is boiled and changed into maple syrup. Maple syrup makers across Michigan are ...

Maple Farmers is a collective of small family farms around Vermont that craft syrup in small batches the traditional way — ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

CHARDON, Ohio – Maple syrup sweetens so many of my memories. Throughout most of my life, spring meant metal buckets hanging from the rough bark of sugar maples on the main streets of Chardon. The ...

The Vigo County Parks Department is tapping maple trees for syrup at Prairie Creek Park, and the public can taste the ...

Families in Vermontville tap maple trees to start syrup season, preparing for the 85th maple syrup festival while teaching children about tradition.

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...