Inside a gleaming new 53,000-square-foot food production facility in Emeryville, California that makes cultivated meat—real meat grown from animal cells, without the animal—large glass windows offer a ...

The global cultured meat market is poised to reach half a billion dollars by 2030; however, this kind of technology is still very much in the R&D phase for a lot of companies that have emerged over ...

The coronavirus pandemic is wreaking havoc on the supply chain, hitting everyone from farmers to automakers to retailers. But meat processing plants, especially, are in a crisis. Other WRAL Top ...

There are two halves to Philly’s Dietz & Watson plant. On one side, all the meat is already cooked and cooled. Scores of workers ferry slabs of roast beef pork or bundles of hot dogs from speed racks ...

The coronavirus pandemic is wreaking havoc on the supply chain, hitting everyone from farmers to automakers to retailers. But meat processing plants, especially, are in a crisis. The situation has ...