As global protein demand rises and sustainability pressures intensify, microalgae protein is positioned to become a cornerstone of next-generation food systems. Its versatility across human nutrition, ...

As global efforts to combat climate change intensify, microalgae stand out as an underutilized yet promising resource. New research has highlighted microalgae's capacity as a solution in the fight ...

The year is 2050. Agriculture happens in labs, as well as fields. And on the menu for dinner? Microalgae. That speculative future meal might not sound very appealing, but microalgae are packed with ...

Biofuels have been identified by the International Energy Agency as one option for limiting transportation-related greenhouse gas emissions. However, to enable their development, we need to diversify ...

What if we take this principle to an extreme—say, millions or even billions of years of experience living on Earth? What knowledge might be available? We don’t need to guess. We can look to microalgae ...