Restaurant meals often taste better than home cooking because of professional techniques, stronger seasoning, better ...

An award-winning Asheville chef dishes about her first time competing in the new high-stakes, timed cooking competition, ...

Across its run, Top Chef has challenged dozens of talented chefs to prove they have the creativity and skill to outcook the ...

Starcher was first approached about appearing on “Next Level Chef” during Season 1 five years ago. At the time, he did not ...

Chef Britt Rescigno, a New Jersey native competing for the fourth time on "Tournament of Champions," wowed judges with her first dish of the season.

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...

Fourteen years after closing her Tacoma restaurant, she has turned bankruptcy into a TV career and written 14 cookbooks.

The award-winning restaurateur has risen to the heights of fine dining, but he remains tethered to his roots ...

The acclaimed chef, responsible for pioneering Northern Michigan's farm-to-table dining scene, died in advance of tribute dinner in his honor.