(TNS) - Emergencies can happen at any time and it's important to be prepared. However, according to the Centers for Disease Control and Prevention (CDC), 44% of people in the U.S. don't have first aid ...

The restaurant business can be a dangerous one. Sharp knives, plates and stemware that can shatter into jagged shards, and hot surfaces and flames are all normal parts of the workday. When you combine ...

First aid means just that, the first aid. Your crew members are the first responders to an incident and they must have the training and supplies to handle minor injuries that can be managed on-site to ...

Some people are more accident-prone than others, but none of us are immune to cuts, burns, and other injuries. Whether you’re at home in your workshop or hiking in the backcountry, a ready-made first ...