A major new study found that eating more ultra-processed foods (UPFs) – especially those with certain additives – is tied to higher mortality from any cause over about 11 years of follow-up.

What’s been added to your food could be subtracting from your life. Ultra-processed foods (UPFs) — which often contain high levels of sodium, refined sugars, cholesterol-spiking fats and other ...

Animal studies suggest that some food additives, such as artificial colorants and sweeteners, emulsifiers, and antimicrobial preservatives, could be harmful to gut health. A recent review published in ...

Additive manufacturing has long been seen as a go-to for prototyping. But today, it’s something far more integral: It's a driver of scalable innovation and, increasingly, a viable method for ...

Walk into any parts store and you'll see the rows of glossy bottles promising to stop engine wear, boost fuel economy, and make your old clunker run like it just rolled out of the factory. The auto ...

Food additives are often considered undesirable by consumers. This is particularly the case recently, with many consumers concerned about their prevalence within ultra-processed foods. So are ...

On the RISE demonstrator, Safran relies on additive manufacturing for the approx. 3-ft.-dia. turbine rear frame. Credit: Safran Engine-maker Safran is exhibiting a turbine rear frame made with ...

Health and Human Services Secretary Robert F. Kennedy Jr. and the Food and Drug Administration announced a plan to phase out petroleum-based dyes in food by the end of 2026. Photo: Andrew Harnik/Getty ...

Every auto parts store in America has a wall of engine and transmission additives that, no matter what's actually in them, promises to fix or rebuild some component or system that needs actual, ...

Certain additives found in ultra-processed foods are linked to increased type 2 diabetes risk, a new study finds. The mixtures are typically present in broths, dairy desserts, fats, sauces, and sugary ...

Food additives are everywhere these days, largely due to the surge in processed food consumption. Yet despite their widespread use, we still know relatively little about how these additives interact - ...

Eating combinations of common food additives may be tied to a slightly increased risk of Type 2 diabetes, according to a study published Tuesday in the journal PLOS Medicine. A growing body of ...