Daniela is a freelance writer with two years of experience covering entertainment. She is a senior writer on Collider’s freelance team and has also been published in other platforms, such as Elite ...

I tried a techy new knife at CES 2026. Here's my take on whether this pricey blade is worthy of the hype. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...

From raw heat to mellow sweetness, the flavor of your garlic dish starts with your knife work. Garlic contains a sulfur compound called allicin. When broken down, it creates a more pungent flavor. The ...

Since early 2022, City Slice has been the place to go for New York-style slices carved from massive 40-inch pies. The bustling storefront shop, opened by Vanessa Reyes, offered a rotating selection of ...

Carving a turkey can feel intimidating, especially with your family watching. However, it’s important to keep it simple and not overthink the process. The key to successfully carving a turkey is to ...

Millbrae is set to become the next location of the growing fast-casual Slice House chain by award-winning Bay Area pizzaiolo Tony Gemignani. Related Articles We sampled snacks at 7 of the Bay Area’s ...

World Famous Second Slice’s Spicy Houstonian is a barn burner: The pressed jalapeño cheddar bread envelopes layers of sliced turkey, provolone, lettuce and tomato. Cheese oozes in between smears of ...

In 1986 Belgian mathematician Jean Bourgain posed a seemingly simple question that continued to puzzle researchers for decades. No matter how you deform a convex shape—consider shaping a ball of clay ...

A New York City staple is making a brief comeback. New Yorkers can once again enjoy the mouth-watering bite of a delicious slice of pizza, for just $1. That's because the covered dollar slice is back ...