This foolproof, hassle-free way to cook rice will give you that light, fluffy texture you'll love. Perfect for a homemade curry night in tonight! | Jamie Oliver

4.6M views · 25K reactions | how to cook java rice #fyp | Kasolid Vlogs | Facebook

Java Rice and Siomai pang Negosyo plus how to cook java rice using rice cooker. Watch next; Chicken Siomai Recipe for Business 👉 https://fb.watch/gAfOAsFLIr/ Ingredients & Costing: 1kg Rice - 44 (based on 1,100 per 25kgs) 7 cups water - 2.5 pesos (1 cup or kahit onti lang ay gawin mong hot water for atsuete) 1/2 tbsp Atsuete or Annatto seeds - 1 peso 1/8 cup Garlic Powder - 6 pesos 1 tbsp Turmeric Powder - 3 pesos 1/8 cup seasoning powder - 3 pesos 1/8 cup margarine - 5 pesos Siomai - 2.15 peso

Level up your breakfast with this very easy to follow Java Rice Recipe. Happy Cooking! | Cook and Comment

Wtf is Java rice and where does it come from? 🤷🏻‍♀️ There are two theories: A) It’s rooted in Indonesia’s nasi kuning, a bright yellow rice dish colored with turmeric. B) It’s 100% a Pinoy thing, invented by Aristocrat. Their Java rice is orange. For chicken BBQ purposes, we’re going with B. Think of this as a hack for Aristocrat’s Java rice: no turmeric, ketchup-y sweet, and dotted with ground pork. Atsuete powder achieves that Java-orange color. 🧡 Enjoy with your BBQ, chicken or otherwise!